Jollof Chicken
Smoky jollof rice with spiced chicken and a rich tomato base, served with sweet fried plantain and vibrant callaloo. Packed with roasted peppers, warming spices, and a gentle chilli kick.
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 525 kcal | 9.4 g | 70 g | 40 g |
Ingredients
Chicken Breast, Water, Plantains (Plantain, Palm Oil), Spinach, Basmati Rice, Onion, Roasted Red Peppers (Acidity Regulator: Citric Acid), Cream (MILK), Lime Juice, Tomato Puree, Maple Syrup, Salt, Red Onion, Chipotle in Adobo (Chipotle Peppers, Water, Tomato Paste, Salt, Sugar, Onion), Smoked Paprika, Ginger, Hickory Smoked Water, Cornflour, Red Chilli, Onion Powder, Rapeseed Oil, Garlic Powder, PEANUT Butter, Soft Brown Sugar, Olive Oil, Demerara Sugar, Coriander Leaf, Garlic, Caster Sugar, Scotch Bonnet Mash (Acidity Regulator: Acetic Acid), Curry Powder, Rice Vinegar, Shrimp Paste (Shrimp (CRUSTACEANS), Salt), Thyme, Cumin, Fennel, Coriander, Nutmeg, Cloves, Black Pepper, Crushed Chillies, Oregano, Turmeric, Allspice, Colour: Paprika, Bay Leaf, Star Anise
Allergens
Crustaceans, Milk, Peanuts
Nutritional Information
| Typical value | per 100g | per meal |
|---|---|---|
| Energy | 553 kJ | 2197 kJ |
| 132 kcal | 525 kcal | |
| Fat | 2.4 g | 9.4 g |
| of which saturates | 0.6 g | 2.5 g |
| Carbohydrate | 18 g | 70 g |
| of which sugars | 4.8 g | 19 g |
| Fibre | 1.3 g | 5.3 g |
| Protein | 10 g | 40 g |
| Salt | 1.1 g | 4.3 g |